dining

diningVictoria's Restaurant

Our Master Chef and his staff are vastly experienced, having worked in many of the top kitchens in Scotland.

Enjoy fine wines and dishes created from fresh local produce including Bute beef and lamb, Rothesay Bay langoustines and locally smoked wild salmon.

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Ghillies Bistro

Introducing our new 'All Day Menu '. Some tapas style with an amazing selection of dishes from India, China, Thailand, the Mediterranean and not to mention our Traditional Scottish Fayre.

 

 

"Alison – just a note to thank you and Corrine for making Mum’s 90th birthday lunch one to remember. Excellent service and food.
We’ll be back!"
David K